Monday, January 12, 2015

New Cooking Adventures

2014 began my gluten-free life. The health benefits for me have out-weighed the sacrifice of many favorite foods.  I've found GF alternatives to many of the necessities, a girl needs her brownies and chocolate chip cookies.  Most of my baing is centered around a pre-mixed bakin mix. For Christmas I was gifted a specialty GF baking cook book and I'm excited to explore a new way of baking!

No comments:

Post a Comment